
Raw Milk Testing
Testing
M<c3><a9>rieux NutriSciences Laboratories focus on the analysis of raw milk and dairy products to determine composition, microbiological quality and various other quality parameters. Our raw milk laboratories, located in Jeffreys Bay, Midrand (formerly Lactolab) and Cape Town, offer the following services: SANAS-Accredited Tests Fat Protein Lactose Somatic Cell Count (SCC) Milk Urea Nitrogen (MUN) Dairy Product Analysis Composition Microbiological Quality Other Quality Parameters Bacteriological Identification Streptococcus uberis Streptococcus agalactiae Streptococcus dysagalactiae Staphylococcus aureus E. coli Enterobacteriaceae Our Value Adds to the Dairy Industry Advanced Technology 24hr Turn-Around Time for Raw Milk Analysis Accurate Results One-Stop Service National Coverage via Multiple Locations Find out more: www.merieuxnutrisciences.com/za/food/food-industries/milk-testing/
OtherSpecifications
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- General Product