Alltech

Additives

Yea-Sacc is a yeast culture cultivated from the Saccharomyces cerevisiae strain 1026, a strain specifically selected for its influence on animal performance. With a low inclusion rate and a large body of research clarifying its performance responses, it is ideal for beef, dairy, calf and equine feeds. Yea-Sacc provides the nutritional platform needed to sustain higher milk production, maintain condition in high producers, and enhance digestibility. More than 35 years of research allows Alltech to provide the most consistent product possible.